Original from: Ethiopia
Seasonality: January to June
Main seasonality: The Coffee is the seed of the Coffee tree. The seed is a small green sphere, but when it is ready to peck, It gets an intense red color. The Coffee has most of endosperm, vitamin B, lipids, amino acids, and sugar, and also has mineral and caffeine.
Utilization (benefits for human): Coffee it’s a complex composition, Fruit in natural has, properties antioxidants that helps for those who practice sports. Have energetic elements, some of them mineral, vitamin and alkaloids as caffeine. But after toasted all of your riches goes away. But the Caffeine gets strong.
Flavor: Coffee has a caramel Flavor.