Popsicle
Mutamba

Mutamba Popsicle

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Name: Mutamba 


Original from:
Americas


Seasonality:
June to November


Main features: 
The mutamba tree which blooms form Mexico until North of Brazil. Has a dry, hard, verrucosa, and green and black color, of 1, 5 to 3, 5 centimeter. The Mutamba has many seeds on it.


Utilization (benefits for human): 
The mutamba still in research, but the fruit has a action on healing, antiseptic, antidandruff, astringent, and loss of hear. The mutamba shell has a sweet flavor, and is riches in mucilage, promoting the healing, without drying it. The Mutamba helps to heal Elephantiasis, and besides of other cutaneos molecules. In cases of, cough, pneumonia, bronchitis, and even asthma.  The leafs has a medical and purgative properties. Also used to prepare chew sugars and brown sugar, and putting the shell on the sugar, it helps to removes the impurity out of the brown sugar.


Flavor:
has a sweet flavor.